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Prepartum fatty acid supplementation in sheep: IV. Effect of calcium salts with eicosapentaenoic acid and docosahexaenoic acid in the maternal and finishing diet on lamb liver and adipose tissue during the lamb finishing period
(American Society of Animal Science, 2019-05-07)
The objective of this study was to evaluate the effects of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) supplementation to ewes during late gestation on finishing lamb liver and adipose tissue fatty acid (FA) ...
Adição de ácido fítico na dieta de jundiá (Rhamdia quelen)
(Universidade Federal de Santa MariaBrasilZootecniaUFSMPrograma de Pós-Graduação em ZootecniaCentro de Ciências Rurais, 2018-08-10)
This work presents a study on the action of phytic acid in performance, metabolism and antioxidant activity of jundiá (Rhamdia quelen). Thirteen juveniles of jundúia averaging 7 ± 2.30g were randomly distributed in 20 ...
Ação do agonista não-peptídico da angiotensina-(1-7), AVE 0991, nas alterações metabólicas induzidas por suplementação com frutose
(Universidade Federal de Minas GeraisUFMG, 2012-10-26)
Recent studies have shown that activation of angiotensin-(1-7) / receptor Mas axis plays important role in intermediary metabolism, evidenced by increase in insulin sensitivity. The compound AVE 0991 is a non-peptide ...
Fisiologia, metabolismo e desempenho de linhagens de Tilápia alimentadas com dietas contendo níveis de proteína
(Universidade Federal de Minas GeraisBrasilPrograma de Pós-Graduação em ZootecniaUFMG, 2019-02-25)
The objective of this study was to evaluate the performance, activity of proteolytic enzymes and the gene expression of digestive enzymes and appetite regulating hormones in two tilapia strains fed diets containing levels ...
Mechanisms used by inulin-type fructans to improve the lipid profile
(Nutrición Hospitalaria, 2018)