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CIMMYT Report on wheat improvement 1980
(CIMMYT, 2016)
M.S. Swaminathan
(CIMMYT, 2017)
From ancient to modern farming: the green revolution and the prospect of feeding the world [The Psychology, Biology and politics of food]
(Yale University, Open Yale Courses, 2016)
From ancient to modern farming: the green revolution and the prospect of feeding the world [The Psychology, Biology and politics of food]
(Yale University, Open Yale Courses, 2011)
Soberania Alimentar e manejo agroecológico de alimentos: perspectivas do campesinato- Sítio Mãe Terra do Assentamento Horto Bela Vista
(Universidade Federal de São CarlosUFSCarCâmpus SorocabaGeografia - GeoL-So, 2021-06-24)
Food Sovereignty is a term defined in the 1990s by Via Campesina, an
international peasant and indigenous movement, that describes food
sovereignty as the right of each nation or region to produce food according to
its ...
Wheat research and development in Pakistan
(CIMMYT, 2012)
Rural development thinking, moving from the green revolution to food sovereignty
(Universidad Nacional de Colombia, 2016-05-01)
Since the middle of the last century, several perspectives have addressed rural development from different viewpoints, and productive aspects have prevailed. Four general approaches encompass these perspectives: the ...
A second look at the green revolution
(CIMMYT, 2018)