Buscar
Mostrando ítems 21-30 de 1502
Physicochemical properties and sensory acceptability of sugar free chocolate formulations added with fish oil and probiotics
Metabolic syndrome is a worldwide multifactorial disorder associated with central obesity through a high caloric intake and a sedentary lifestyle. Metabolic syndrome increases the risk of type 2 diabetes (T2D) disease. A ...
Addition Of Quinoa And Amaranth Flour In Gluten-free Breads: Temporal Profile And Instrumental Analysis
(ELSEVIER SCIENCE BVAMSTERDAM, 2015)
PHYSICOCHEMICAL COMPOSITION OF BEE POLLEN FROM ELEVEN BRAZILIAN STATES
(Research Inst Pomology Floriculture, Div ApiculturePulawyPolónia, 2011)
Effect of sugar catabolite repression in correlation with the structural complexity of the nitrogen source on yeast growth and fermentation
(Inst Brewing, 2003-01-01)
Biomass and ethanol production by industrial Saccharomyces cerevisiae strains were strongly affected by the structural complexity of the nitrogen source during fermentation in media containing galactose, and supplemented ...
Effect of sugar catabolite repression in correlation with the structural complexity of the nitrogen source on yeast growth and fermentation
(Inst Brewing, 2003-01-01)
Biomass and ethanol production by industrial Saccharomyces cerevisiae strains were strongly affected by the structural complexity of the nitrogen source during fermentation in media containing galactose, and supplemented ...
Sugarcane Stalk Content Prediction in the Presence of a Solid Impurity Using an Artificial Intelligence Method Focused on Sugar Manufacturing
(2019-01-01)
For the first time in literature, an analytical method was developed using artificial neural networks (ANNs) combined with color information from digital images to predict the content of sugarcane stalks in the presence ...
Electrochemical determination of total reducing sugars from bioethanol production using glassy carbon electrode modified with graphene oxide containing copper nanoparticles
(2016-01-01)
This work presents the analytical method development for total reducing sugars determination in residual water samples obtained from sugarcane processing for ethanol production. This method was developed using pulsed ...
Nina, la felicidad se alimenta
(Universidad de San Andrés. Escuela de Administración y Negocios, 2018)
Sucrose hydrolysis by gelatin-immobilized inulinase from Kluyveromyces marxianus var. bulgaricus
(Elsevier B.V., 2008-12-01)
The crude cell-free medium from a culture of Kluyveromyces marxianus var. bulgaricus was immobilized in a gelatin-water support, with an immobilization yield of 82.60% for inulinase activity. The optimum pH for both free ...