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Organic residues from agricultural and forest companies in Brazil as useful substrates for cultivation of the edible mushroom Pleurotus ostreatus
(2022-01-01)
We investigated whether highly available organic residues in Brazil can be used as substrates for the production of the oyster mushroom Pleurotus ostreatus, instead of the conventional cultivation using the eucalyptus ...
Study of Waste Products as Supplements in the Production and Quality of Pleurotus ostreatus var. Florida
(2019-09-01)
Among the cultivated mushroom, the genus Pleurotus is the second largest produced worldwide and the most produced in Brazil. The application of agricultural by-products (wastes) as substrate supplement is an effective ...
Occurrence and characterization of injuries caused by Mycotretus apicalis Lacordaire, 1842 (Coleoptera: Erotylidae) on cultivation of Pleurotus sajor-caju
(SPRINGER, 2010)
When carrying out experiments on the production of the edible mushroom Pleurotus sajor-caju in the Laboratory of Edible Mushrooms, Universidade Federal de Lavras, Lavras, Brazil, in the second half of 2007, the presence ...
Effect of culture parameters on the production of the edible mushroom Grifola frondosa (maitake) in tropical weathers
(Springer, 2008-08)
Hitherto, little effort has been directed to improve culture conditions for commercial development of maitake (Grifola frondosa), an edible and medicinal fungus, due to the short history of cultivation, particularly in ...
Centesimal composition and physical-chemistry analysis of the edible mushroom Lentinus strigosus occurring in the Brazilian Amazon
(Academia Brasileira de Ciências, 2014)
Monitoring heavy metals in royal sun medicinal mushroom, agaricus brasiliensis (Agaricomycetes)
(2019-01-01)
Agaricus brasiliensis is popular because of its nutritional and medicinal properties. Brazil supplies this edible mushroom to international markets, where quality standards are very restrictive regarding the allowable ...
Mycelial growth of Pleurotus ostreatus in substrates supplemented with malt bagasseCrescimento micelial de Pleurotus ostreatus em substratos suplementados com bagaço de malte
(2021-06-28)
Different supplementations based on agroindustrial residues, such as bark, bran, bagasse and others for the in vitro cultivation of the edible mushroom Pleurotus ostreatus. However, specialized literature lacks studies on ...