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Atrazine levels in the Jaboticabal water stream (Sao Paulo State, Brazil) and its toxicological effects on the pacu fish Piaractus mesopotamicus
(Inst Medical Research &occupational Health, 2015-03-01)
The aim of this study was to determine the environmental concentration of atrazine (ATZ) in five streams located in the north of Sao Paulo state (Brazil) and evaluate its toxicological impact on young specimens of the pacu ...
Diseño e implementación de un sistema de análisis de riesgos y control de puntos críticos (HACCP) en el mercado de pescado y marisco del CENADA
(Universidad Nacional (Costa Rica), 2002)
Los problemas que enfrentamos actualmente para suplir la demanda de alimentos provocan un interés prioritario por el máximo aprovechamiento de los recursos alimenticios. Los productos del mar, representan una excelente ...
Patterns of variation in parasite component communities and infracommunities of a littoral fish species from the northern coast of chile
(LONDON SCHOOL OF HYGIENE AND TROPICAL MEDICINE, 2014)
Perfil do consumidor de pescado no mercado do peixe, localizado no município de Santos –SP
(Universidade Federal de São Paulo, 2022-02-10)
A crescente demanda global por um estilo de vida mais saudável tem influencia direta na indústria alimentícia, ocasionando o consumo de alimentos que proporcionam benefícios à saúde. A Organização Mundial da Saúde (OMS) ...
Francisella spp. in tilapias in Brazil: a review
(Univ Federal Ceara, Centro Ciencias Agrarias, 2017-01-01)
The growth of tilapicultura in the last three decades has done of this fish group one of the most extensive aquaculture of the world. The Nile tilapia (Oreochromis niloticus) is the most created specie in brazilian fish ...
Atrazine levels in the Jaboticabal water stream (Sao Paulo State, Brazil) and its toxicological effects on the pacu fish Piaractus mesopotamicus
(Inst Medical Research &occupational Health, 2015)