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Study by Fourier Transform Infrared Spectroscopy of the Avocado Oils of the Varieties Hass, Criollo and Fuerte
(2012-11-27)
Edible oils are obtained by two procedures:by pressing the fruit and with organic solvems. However, there are reports that indicate that the use of solvems affect the quality of the fatty acids inducing the fonnation of ...
Fruit analysis as a new approach to evaluate boron status in avocado
(2007)
A tissue analysis trial for the diagnosis of boron status was performed during the 2003 growing season in Paine County, Metropolitan Region, Chile. Five-year-old 'Hass' avocado (Persea americana Mill.) trees were soil ...
Effect of supplementation with avocado oil (Persea americana Mill) on body surface temperature of horses before and after exercise on treadmillEfeito da suplementação com oleo de avocado (Persea americana Mill) na temperatura superficial corporea de equinos antes e após exercicio em esteira
(2020-09-01)
Eight equines were distributed in a randomized crossover design, one control group (CG) without supplementation and another group supplemented (SG) with avocado oil for a period of six weeks. At the end of the sixth week, ...
Distribuição vertical, danos e controle cultural de Stenoma catenifer Walsingham (Lepidoptera: Elachistidae) em pomar de abacate
(Entomological Society Brasil, 2006-07-01)
Stenoma catenifer Walsingham is the major pest in avocado groves (Persea americana Mill.) in the Neotropical region. Management has been difficult for many reasons related to the reduced knowledge on its bioecology and the ...
Distribuição vertical, danos e controle cultural de Stenoma catenifer Walsingham (Lepidoptera: Elachistidae) em pomar de abacate
(Entomological Society Brasil, 2006-07-01)
Stenoma catenifer Walsingham is the major pest in avocado groves (Persea americana Mill.) in the Neotropical region. Management has been difficult for many reasons related to the reduced knowledge on its bioecology and the ...
A model biorefinery for avocado (Persea americana mill.) processing
This research investigated and evaluated a biorefinery for processing avocado Hass variety into
microencapsulated phenolic compounds extract, ethanol, oil and xylitol. Avocado was first characterized
for its potential ...
The effects of heat-moisture treatment on avocado starch granules: thermoanalytical and structural analysis
(Springer, 2015-04-01)
The avocado (Persea americana, Miller) is a very popular tree worldwide. It is native to Central/North America (Mexico) and its fruit is healthy and is consumed in large quantities worldwide. Several studies revealed that ...
Competitive Peruvian and Chilean avocado export profile
(International Society for Horticultural Science, 2018)
In the last 10 years, Peru has increased planting areas and exports volume on 'Hass' avocado becoming an emerging important factor in the international market. In those conditions, it has started to compete with Chile, the ...
Different alternatives for producing sprouts of avocado (Persea americana) rootstocks
(Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal, 2011)