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Comparison of polyamine, phenol and flavonoid contents in plants grown under conventional and organic methods
(Wiley-Blackwell, 2008-10-01)
The objective of this work was to compare the contents of polyamines (putrescine, spermidine and spermine), and total soluble phenols and flavonoids in parts of plants grown under either organic or conventional cropping, ...
Phenolic antioxidants extraction from raspberry wastes assisted by-enzymes
(Pontificia Universidad Católica de Valparaíso, 2010)
Is N-resorption efficiency related to secondary compounds and leaf longevity in coexisting plant species of the arid Patagonian Monte, Argentina?
(Wiley Blackwell Publishing, Inc, 2011)
Moderate Dehydration Of 'syrah' Grapes (vitis Vinifera L.) For Winemaking
(International Society for Horticultural ScienceLeuven, 2016)
Polyphenol content and antioxidant activity of maqui (Aristotelia chilensis [Molina] Stuntz) during fruit development and maturation in Central Chile Contenidos de polifenoles y actividad antioxidante de maqui (Aristotelia chilensis [Molina] Stuntz) duran
(Instituto de Investigaciones Agropecuarias, INIA, 2012)
Maqui (Aristotelia chilensis [Molina] Stuntz, Elaeocarpaceae) is a Chilean native species which produces small berries that are mainly collected from the wild. The health benefts of maqui fruit are attributed to their high ...
Relation between Seed Appearance and Phenolic Maturity: A Case Study Using Grapes cv. Carménère
(Instituto de Investigaciones Agropecuarias, INIA, 2010)