Buscar
Mostrando ítems 11-20 de 1459
Reactivity, energetics and molecular structure: A theoretical and experimental approach
(Universidad Nacional de Ingeniería, 2019)
Reactivity, energetics and molecular structure: A theoretical and experimental approach
(Universidad Nacional de Ingeniería, 2019)
Polyethyleneimine-protein interactions and implications on protein stability
(Elsevier Science, 2010-07)
Protein stability assessment of seven model proteins in the presence of low molecular weight polyethyleneimine (PEI, MW 2000Da) was performed. Thermodynamic stability, monitored by circular dichroism (CD) spectroscopy, ...
Thermodynamic and structural analysis of homodimeric proteins: Model of β-lactoglobulin
(Elsevier Science, 2012-02)
The energetics of protein homo-oligomerization was analyzed in detail with the application of a general thermodynamic model. We have studied the thermodynamic aspects of protein-protein interaction employing β-lactoglobulin ...
Selection of new glass-forming compositions in Al-La system using a combination of topological instability and thermodynamic criteria
(ELSEVIER SCIENCE SA, 2009)
A combination of an extension of the topological instability ""lambda criterion"" and a thermodynamic criterion were applied to the Al-La system, indicating the best range of compositions for glass formation. Alloy ...
Chalcones as analytical reagents of aluminum: Stability, thermodynamic and kinetic study
(Oldenbourg Verlag, 2015-03)
Chalcones, a group of polyphenolic compounds, has been studied for a long time due to their biological properties and their ability as analytical reagents. In this work the stability and thermodynamic parameters concerning ...