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Energy efficiency of smallholder commercial vegetable farms in Cuenca (Ecuador)
(2020)
Background. Vegetable crops in Ecuador are produced primarily by smallholders in the Andes. Cuenca is an intermediate city in Southern Ecuador whose demand of fresh vegetables is supplied mostly by small farms ...
Comparing productivity of organic and conventional farming systems: a quantitative review
(Taylor & Francis, 2021-06)
For decades, there has been debate about the possibility that organic farming can feed the world’s population. The most recent studies, analyzing the yields of individual crops, show a yield gap between organic and ...
The use of fluctuating asymmetry as a measure of farming practice effects in rodents: A species-specific response
(Elsevier Science, 2016-11)
The effects of agricultural intensification on vertebrate populations could vary depending on whether species are habitat specialists or habitat generalists. Organic farming practices are generally considered to be less ...