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Preconditioning treatment maintains taste characteristic perception of ripe ‘September Sun’ peach following cold storage
(2009)
Preconditioning is a thermal treatment that consists in maintaining stone fruits immediately after harvest and
prior to cold storage at 20 C for 24–48 h in special chambers aimed to extend fruit market life reducing
chilling ...
Effect of Storage at 45° F (7° C) on Keeping Quality of Five Chironja ClonesTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1976)
Effect of postharvest temperature on the shelf life of gabiroba fruit (Campomanesia pubescens)
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2015)
Storage of 'Espada' mango fruits in modified atmosphere and cooling: effects on conservation
(Edp Sciences S A, 2014)
Storage of 'Espada' mango fruits in modified atmosphere and cooling: effects on conservation
(Edp Sciences S A, 2014)
Seedling emergence of the Lulo (Solanum quitoense Lam.) in storage time function
(Federal Inst Amapa, Campus Macapa-ifap, 2016-01-01)
The Lulo (Solanum quitoense Lam.), belongs to the Solanaceae family originates from Andean regions, generally the fruits produces about 1.000 seeds and the sexual propagation the main form of propagation of the species. ...
Fruits and Fruit Processing
(John Wiley & Sons Inc., 2014)
Fruits and vegetables include a miscellaneous group of plant foods that vary significantly in content of energy and nutrients. Fruits are essential components of a balanced human diet, representing a good source of macro- ...
Rambutan seed germination: Temperature and storage
(2017-01-01)
The objective of this study was to verify if the germination temperature, storage condition and period could influence rambutan seeds germination. The research were realized in two stages, corresponding to rambutan seeds ...
Quality of castor bean seeds (Ricinus communis l.) affected by raceme and fruit position during storagePosição do racemo e do fruto na qualidade fisiológica de sementes de mamona durante o armazenamento
(2010-01-01)
The present research had as objective to evaluate the influence of raceme and fruit position on physiological quality of castor bean seeds (Ricinus communis L.) during storage of cultivar AL Guarany 2002. The treatments ...