Buscar
Mostrando ítems 11-20 de 302
Improvement of the alcohol dehydrogenase from baker's yeast using polymers and salts for alcohol determinations in beverages
(2014)
An alcohol dehydrogenase (ADH) was purified from dry baker’s yeast. This is a key enzyme of the primary short-chain alcohol metabolism in many organisms. In the present study, the obtained enzymatic preparation of baker’s ...
Improvement of the stability of the alcohol dehydrogenase from baker's yeast using polymers and salts for alcohol determination in beverages
(2014-01-01)
An alcohol dehydrogenase (ADH) was purified from dry baker's yeast. This is a key enzyme of the primary short-chain alcohol metabolism in many organisms. In the present study, the obtained enzymatic preparation of baker's ...
Characterization of glycerol kinase from baker's yeast: Response surface modeling of the enzymatic reaction
(Elsevier B.V., 2008-06-01)
The present study describes a methodology of dosage of glycerol kinase (GK) from baker's yeast. The standardization of the activity of the glycerol kinase from baker's yeast was accomplished using the diluted enzymatic ...
Characterization of glycerol kinase from baker's yeast: Response surface modeling of the enzymatic reaction
(Elsevier B.V., 2008-06-01)
The present study describes a methodology of dosage of glycerol kinase (GK) from baker's yeast. The standardization of the activity of the glycerol kinase from baker's yeast was accomplished using the diluted enzymatic ...
Colorimetric enzymatic assay of L-malic acid using dehydrogenase from baker's yeast
(Faculty Food Technology Biotechnology, 2014)
Biochemical influence of a homologous series of alkoxyphenols on Saccharomyces cerevisiae: A microcalorimetric and spectrophotometric study
(Soc Fermentation Bioengineering, JapanOsakaJapão, 1998)
Protection studies of Saccharomyces cerevisiae cells for the use in reduction reactions in organic media.
(Soc Brasileira QuimicaSao PauloBrasil, 2002)
Kinetic properties of glycerophosphate oxidase isolated from dry baker's yeast
(Elsevier B.V., 2014)
Colorimetric assay of ethanol using alcohol dehydrogenase from dry baker's yeast
(Elsevier B.V., 2007-02-05)
Alcohol dehydrogenases (ADHs) are oxidoreductases present in animal tissues, plants, and microorganisms. These enzymes attract major scientific interest for the evolutionary perspectives, afforded by their wide occurrence ...
Reduções enantiosseletivas de cetonas utilizando-se fermento de pãoEnantioselective reductions of ketones using baker's yeast
(Sociedade Brasileira de Química, 2001)