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Chilean consumers' perception about animal welfare in dairy production systems: Short communication
(CSIRO, 2017)
Information on animal welfare and ways that farm animals are kept has gained more and more importance with regard to the consumers' behaviour and expectations when buying food products. In certain countries, animal welfare ...
Consumidores e não consumidores de café: emoções, comportamentos e atitudes relacionadas ao produto
(Universidade Tecnológica Federal do ParanáFrancisco BeltraoBrasilEngenharia de AlimentosUTFPR, 2021-12-09)
Worldwide in the coffee market, Brazil stands out as the largest producer of this fruit and its second largest consumer. Currently, consumption in the country occurs mainly in the roasted and ground format, followed by the ...
Minimal cross-subsidies approach for loss allocation in distribution networks with open access
(2007-12-01)
Open access philosophy applied by regulatory agencies may lead to a scenario where captive consumers will solely face the responsibility on distribution network's losses even with Independent Energy Producers (also known ...
Minimal cross-subsidies approach for loss allocation in distribution networks with open access
(2007-12-01)
Open access philosophy applied by regulatory agencies may lead to a scenario where captive consumers will solely face the responsibility on distribution network's losses even with Independent Energy Producers (also known ...
Fair trade and consumer valuation: Purchase intentions in an emerging economy
(John Wiley & Sons Ltd.US, 2022)
In the scientific literature, there is little evidence of empirical research concerning the impact of fair trade (FT) on shopping behaviour (this is practically non-existent, if we consider studies in emerging economies. ...
Effect of nutrition and health claims on the acceptability of soyamilk beverages
(Blackwell PublishingOxfordInglaterra, 2007)
A tutela da informação adequada: a responsabilidade civil do fornecedor por publicidades contendo erros
(Universidade Federal de Juiz de Fora (UFJF)BrasilFaculdade de DireitoUFJF, 2017)
Resource - consumer models and the biomass conversion principle
(ELSEVIER SCI LTD, 2005-01)
In the search for a unified basis for constructing food-web models, the long-standing discrepancy between biomass conversion (BC) and individual survival (IS) modeling has been revitalized by Ginzburg (J. Anim. Ecol. 67 ...