Buscar
Mostrando ítems 91-100 de 934
Antinociceptive Peripheral Effect of Achillea millefolium L. and Artemisia vulgaris L.: Both Plants known popularly by Brand Names of Analgesic Drugs
(Wiley-Blackwell, 2009-02-01)
The hydroalcohol extracts of Achillea millefolium L. (AM) and Artemisia vulgaris L. (AV), both belonging to the Asteraceae family, were evaluated by the hot plate, writhing, formalin and intestinal transit tests in an ...
Identification of the antimicrobial substances produced by Solanum palinacanthum (Solanaceae)
(Academia Brasileira de Ciências, 2008-09-01)
Com vistas a descobrir antimicrobianos de origem natural para uso terapêutico ou para a preservação de alimentos, o extrato metanólico das partes aéreas de Solanum palinacanthum foi submetido a fracionamentos direcionados ...
Identification of the antimicrobial substances produced by Solanum palinacanthum (Solanaceae)
(Academia Brasileira de Ciências, 2008-09-01)
Com vistas a descobrir antimicrobianos de origem natural para uso terapêutico ou para a preservação de alimentos, o extrato metanólico das partes aéreas de Solanum palinacanthum foi submetido a fracionamentos direcionados ...
Anti-ophidian activity of Bredemeyera floribunda Willd. (Polygalaceae) root extract on the local effects induced by Bothrops jararacussu venom
(Assoc Bras Divulg Cientifica, 2019-01-01)
Bredemeyera floribunda roots are popularly used to treat snakebites in the semiarid region of Northeast Brazil, and previous studies indicate the anti-ophidian actions of triterpenoid saponins found in its roots. To assess ...
Inhibition of growth and ochratoxin A biosynthesis in Aspergillus carbonarius by flavonoid and nonflavonoid compounds
(Springer Heidelberg, 2009-09-18)
The effect of naturally occurring phenolic compounds on Aspergillus carbonarius growth and ochratoxin A (OTA) production was studied. Caffeic acid and the flavonoids, rutin and quercetin, were added to Czapek Yeast ...
Inhibition of advanced glycation end products and protein oxidation by leaf extracts and phenolics from Chilean bean landraces
(Elsevier Ltd, 2022)
Phenolics can decrease the levels of advanced glycation end products (AGEs) from proteins, but their mechanisms in complex mixtures are poorly understood. Leaf extracts and the main phenolics from Chilean bean (Phaseolus ...
Inhibition of advanced glycation end products and protein oxidation by leaf extracts and phenolics from Chilean bean landraces
(Wiley, 2022)
Phenolics can decrease the levels of advanced glycation end products (AGEs) from proteins, but their mechanisms in complex mixtures are poorly understood. Leaf extracts and the main phenolics from Chilean bean (Phaseolus ...
Development of a topical formulation containing S. Lutea extract: Stability, in vitro studies and cutaneous permeation
(2012-08-01)
Flavonoids have been widely incorporated into cosmetic and dermatological formulations, affording benefits such as antioxidant action, improved skin tone and fewer lines and wrinkles. Brazil has a huge biodiversity, with ...
Development of a topical formulation containing S. Lutea extract: Stability, in vitro studies and cutaneous permeation
(2012-08-01)
Flavonoids have been widely incorporated into cosmetic and dermatological formulations, affording benefits such as antioxidant action, improved skin tone and fewer lines and wrinkles. Brazil has a huge biodiversity, with ...