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Application of peptidases from Maclura pomifera fruit for the production of active biopeptides from whey protein
(Elsevier Science, 2015-11)
A crude extract containing serine peptidases, was prepared from latex of Maclura pomifera fruits. Peptidases were isolated by precipitation with one volume of ethanol with a yield of 5.4 ± 0.4 Ucas per milligram of protein. ...
Produção recombinante e caracterização de duas cistatinas de cana-de-açúcar
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-Graduação em Genética Evolutiva e Biologia Molecular - PPGGEv, 2014-09-05)
Cystatins are reversible inhibitors of cysteine peptidases. The cystatins found in plants are called phytocystatins, and represent an independent subfamily of the cystatins superfamily. Some studies have reported significant ...
A Kunitz-type peptide from Dendroaspis polylepis venom as a simultaneous inhibitor of serine and cysteine proteases
(2020-10-07)
Background: Proteases play an important role for the proper physiological functions of the most diverse organisms. When unregulated, they are associated with several pathologies. Therefore, proteases have become potential ...
Biochemical properties and evaluation of washing performance in commercial detergent compatibility of two collagenolytic serine peptidases secreted by Aspergillus fischeri and Penicillium citrinum
(2017-03-16)
Filamentous fungi secrete diverse peptidases with different biochemical properties, which is of considerable importance for application in various commercial sectors. In this study, we describe the isolation of two fungal ...
Proteólise em sementes de Angico (Anadenanthera colubrina) na germinação
(UNIVERSIDADE FEDERAL DE LAVRASDAG - Departamento de AgriculturaUFLABRASIL, 2015)
Elastase secretion in Acanthamoeba polyphaga
(ELSEVIER SCIENCE BV, 2009)
Acanthamoeba species are frequently isolated from soil and water collections. In the environment, the organisms multiply as phagotrophic trophozoites and encyst under adverse conditions. Several species are known to infect ...
Enzymatic hydrolysis of non-animal proteins for improving nutritional and sensory properties of foods
(2021-09-01)
Taste and aroma of foods are recognized properties that contribute to increasing food acceptance and consumption, and methods for improving these attributes are highly sought after. For this, natural compounds are widely ...
Ação de inibidores recombinantes de Bauhinia sobre a linhagem celular de câncer de próstata
(Universidade Federal de São Paulo (UNIFESP), 2009-02-27)
Prostate cancer occurs in Brazil with high rates of incidence and mortality. Invasion from the primary tumor and metastasis result in poorer prognosis. Diverse classes of protein play a role for the progression of metastasis. ...