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CULTURE CONDITIONS FOR ENHANCED CELLULASE PRODUCTION BY A NATIVE STRAIN OF PENICILLIUM-PURPUROGENUM
(RAPID SCIENCE PUBLISHERS, 1994-05)
A cellulolytic wild-type strain of Penicillium purpurogenum was isolated from a soil sample in southern Chile. It grew best at 28-degrees-C from an inoculum of 4 x 10(7) spores/100 ml medium. Highest endoglucanase activity ...
Características físico-químicas de amidos modificados de grau alimentício comercializados no Brasil
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2006-03-01)
Amidos nativos e modificados têm grande importância na indústria de alimentos, sendo empregados principalmente como espessantes e/ou estabilizantes. As limitações das pastas e géis obtidos a partir de amidos nativos tornaram ...
Características físico-químicas de amidos modificados de grau alimentício comercializados no Brasil
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2006-03-01)
Amidos nativos e modificados têm grande importância na indústria de alimentos, sendo empregados principalmente como espessantes e/ou estabilizantes. As limitações das pastas e géis obtidos a partir de amidos nativos tornaram ...
Effect of native forest remnants on biological control and production in traditional corn (Zea mays L.) crops
(Universidad Nacional de ColombiaBogotá - Ciencias Agrarias - Doctorado en AgroecologíaEscuela de posgradosFacultad de Ciencias AgrariasBogotá, ColombiaUniversidad Nacional de Colombia - Sede Bogotá, 2014)
The expansion of the agricultural frontier is one of the main causes of biodiversity loss and detriment of ecosystem services essential for agricultural production, including biological pest control. In this work, the ...
EXTRACTION AND CHARACTERIZATION OF STARCH FROM ENTEROLOBIUM CYCLOCARPUM SEEDS
(2013-02-19)
Starch was extracted from the seeds of parota tree (Enterolobium cyclocarpum), partially characterized and compared with native corn starch. The starch yield obtained from decorticated seed was 750 g/kg, a medium purity ...
Evaluation of microwave-assisted pretreatment of lignocellulosic biomass immersed in alkaline glycerol for fermentable sugars production
(Elsevier B.V., 2015-06-01)
A pretreatment with microwave irradiation was applied to enhance enzyme hydrolysis of corn straw and rice husk immersed in water, aqueous glycerol or alkaline glycerol. Native and pretreated solids underwent enzyme hydrolysis ...
A conflict between a threatened deer and indigenous agriculture: Tarukas (Hippocamelus antisensis D'Orbigny) and Aymara farmers in northern Chile
(EDICIONES UNIV, CONCEPCION, 2021)
The taruka is one of the least known deer species of the world. Its range includes the northern Andean mountains in Chile, where their relationship with Aymara peasants is conflictive because of crop raiding. The aim of ...
Obtención de jarabe a partir del almidón del maíz morado Zea Maydis L.
(Universidad Nacional del CallaoPE, 2015)
El maíz morado Zea maydis L., es un cereal nativo del Perú, que es apreciado por su contenido de antocianinas en la coronta. Sin embargo los granos tienen un contenido de almidón del 16.09% (Lancho, 2009). En los laboratorios ...
Obtención de jarabe a partir del almidón del maíz morado Zea Maydis L.
(Universidad Nacional del CallaoPE, 2015)
El maíz morado Zea maydis L., es un cereal nativo del Perú, que es apreciado por su contenido de antocianinas en la coronta. Sin embargo los granos tienen un contenido de almidón del 16.09% (Lancho, 2009). En los laboratorios ...
Mexican biosafety: “serious acting”La bioseguridad mexicana: una “actuación de seriedad”
(Instituto de Investigaciones Sociales, 2015)