Buscar
Mostrando ítems 1-10 de 337
Microbiological quality and safety of meals served to children and adoption of good manufacturing practices in public school catering in Brazil
(2009)
The aim of this investigation was to evaluate the food safety of the services used to prepare the free
school meals in Salvador, Brazil, and to adopt good manufacturing practices (GMP) in order to assure a
safe supply of ...
Associação entre o consumo da alimentação escolar e a qualidade da dieta de escolares da cidade de São Leopoldo
(Universidade do Vale do Rio dos Sinos, 2016-10-28)
The quality of the diet of children and adolescents has been shown below the recommended both in developed and developing countries, requiring new health approaches also focused on the quality of food. In this contexto, ...
Associação entre o consumo da alimentação escolar e a qualidade da dieta de escolares da cidade de São Leopoldo
(Universidade do Vale do Rio dos Sinos, 2016-10-28)
The quality of the diet of children and adolescents has been shown below the recommended both in developed and developing countries, requiring new health approaches also focused on the quality of food. In this contexto, ...
Estudo da satisfação da alimentação escolar
(Universidade Tecnológica Federal do ParanáMedianeira, 2013-03-02)
The theme school meal was prepared by observing how the School Feeding Program of the Federal Government _ PNAE. The program meets state and municipal schools to provide adequate food and balanced for students studying in ...
Timing of school meals as a predisposing factor for childhood overweight and obesity
(Wiley-Blackwell, 2016)
Aims: Childhood obesity is emerging as a relevant public health concern because a significant proportion of obese children will become obese in adulthood. The prevalence of childhood and adolescent obesity has increased ...
Educar para a saúde: merenda escolar
(Universidade Tecnológica Federal do ParanáMedianeira, 2014-12-06)
A healthy diet especially during school can prevent a number of diseases such as anemia and diabetes, prevent childhood obesity, and provide greater quality of life for children and adolescents, however, such a task is not ...
Desenvolvimento de produto cárneo para alimentação escolar: hambúrguer de carne suína adicionado de farinha de linhaça
(Universidade Tecnológica Federal do ParanáFrancisco BeltraoTecnologia em Alimentos, 2013-09-18)
Nutrition plays an important role throughout the life of the individual and the school stands out even more, since it is a period in which children have a more intense metabolism and nutritional requirements must be met ...