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Maternal glycemic control and fetal glucose in pregnant women with different degrees of hyperglycemia
(W B Saunders Co Ltd, 2013-02-01)
Effects of oligofructose-enriched inulin addition before and after the extrusion process on the quality and postprandial glycemic response of corn-snacks
(2021-10-01)
Extruded snacks often have a high energy density and high lipid content, along with low fibre content and high glycemic impact. So, enrichment with dietary fibre has the potential to improve the nutritional status of these ...
Inulin as an ingredient for improvement of glycemic response and sensory acceptance of breakfast cereals
(2021-05-01)
Inulin-type fructans have been used as an ingredient to partially replace starchy flours in foods such as pasta, confectionery, breads, sauces and desserts, as they have the potential to improve technological properties, ...
Glycemic control protects against trabecular bone microarchitectural damage in a juvenile male rat model of streptozotocin-induced diabetes
(2017-07-03)
Purpose: To determine which features of the bone microarchitecture are affected by established diabetes mellitus (DM) and the effectiveness of glycemic control in the protection of bone tissue. Material and methods: Sixty ...
Glycemic control and its correlates in patients with diabetes in Venezuela: Results from a nationwide survey
(Elsevier B.V., 2010-03-01)
Aims: To determine the prevalence of inadequate glycemic control and its correlates in a large multicenter survey of Venezuelan patients with diabetes.Methods: A cross-sectional study in a sample of adult patients with ...
Effect of the glycemic index on lipid oxidation and body composition
(Nutrición Hospitalaria, 2017)