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Consumer Preference and Willingness to Pay for an Officially Certified Quality Label: Implications for Traditional Food Producers
(Instituto de Investigaciones Agropecuarias, INIA, 2007)
Label construction for multi-label feature selection
(Universidade de São Paulo - USPUniversidade Federal de São Carlos - UFSCarCentro de Robótica de São Carlos - CROBSociedade Brasileira de Computação - SBCSociedade Brasileira de Automática - SBASão Carlos, 2014-10)
Multi-label learning handles datasets where each instance is associated with multiple labels, which are often correlated. As other machine learning tasks, multi-label learning also suffers from the curse of dimensionality, ...
Towards a “2nd Generation” of Quality Labels: a Proposal for the Evaluation of Territorial Quality Marks
Recent literature analyses the role of territorial specificities, as the core of territorial rural developmentstrategies based on differentiation. Unfortunately, the proliferation of quality assurance schemes is provokinga ...
Promoting the absence of pesticides through product labels: the role of showing a specific description of the harmful effects, environmental attitude, and familiarity with pesticides
(MDPI, 2020)
Few studies have analyzed the mechanisms of how environmental labels influence consumers' perception and consequent behavior. The present study puts forth specific questions of how pesticide-free products should be promoted ...