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Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil
(Instituto Oswaldo Cruz, 2015)
High level resistance to gentamicin and vancomycin in enterococci isolated from poultry in Argentina
(Paripex-In, 2018-12)
In chicken husbandry, antimicrobial resistance among enterococci has been observed. Glycopeptides and gentamicin MinimumInhibitory Concentrations in fecal poultry enterococci were determined. Glycopeptide and high-level ...
Influence of chlorine added to drinking water during the preslaughter feed withdrawal on microbiology and morphology of the broiler gastrointestinal tract
(Poultry Science Assoc Inc, 2012-11-01)
The objective of this experiment was to test the effects of the addition of chlorine to broiler drinking water during a 12-h preslaughter feed withdrawal period on reduction of the quantities of microorganisms, such as ...
Influence of chlorine added to drinking water during the preslaughter feed withdrawal on microbiology and morphology of the broiler gastrointestinal tract
(Poultry Science Assoc Inc, 2012-11-01)
The objective of this experiment was to test the effects of the addition of chlorine to broiler drinking water during a 12-h preslaughter feed withdrawal period on reduction of the quantities of microorganisms, such as ...
Glycopeptides susceptibility among enterococci isolated from a poultry farm in São Paulo, Brazil (1996/1997)
(Sociedade Brasileira de Microbiologia, 2000-03-01)
Enterococci resistance to glycopeptides was evaluated em Brazilian poultry fed with feed supplemented with avoparcin as growth promoter. The susceptibility to the glycopeptides avoparcin, teicoplanin and vancomycin was ...
Potential microbiological contamination of effluents in poultry and swine abattoirs
(Cambridge University Press, 2007-04-01)
Health risks in the effluents of seven swine abattoirs and of seven poultry abattoirs were evaluated with regard to environment degradation and to dissemination of pathogenic microorganisms during the rainy and dry seasons. ...
Potential microbiological contamination of effluents in poultry and swine abattoirs
(Cambridge University Press, 2007-04-01)
Health risks in the effluents of seven swine abattoirs and of seven poultry abattoirs were evaluated with regard to environment degradation and to dissemination of pathogenic microorganisms during the rainy and dry seasons. ...