Obtainment of cheese whey proteins hydrolysates by immobilized alcalase

Resumo

Date

2013-01-01

Registration in:

Annals of Nutrition and Metabolism. Basel: Karger, v. 63, p. 1806-1807, 2013.

0250-6807

http://hdl.handle.net/11449/111982

WOS:000324548205435

5962867835836749

http://repositorioslatinoamericanos.uchile.cl/handle/2250/2588736

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Author

Universidade Estadual Paulista (UNESP)

Institutions

Universidade Estadual Paulista (Brasil)

Subjects

Cheese whey proteins

protein hydrolysis

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