Artículos de revistas
Electrochemical Approaches Employed For Sensing The Antioxidant Capacity Exhibited By Vegetal Extracts: A Review
Registro en:
Combinatorial Chemistry And High Throughput Screening. , v. 16, n. 2, p. 98 - 108, 2013.
13862073
2-s2.0-84877941355
Autor
Hilgemann M.
Bassetto V.C.
Kubota L.T.
Institución
Resumen
Vegetal extracts are among the most important source of polyphenols in the diet, highlighting the importance of their characterization and determination. For this reason, analytical methods have gained increasing interest, with many publications devoted to this subject. Among the wide possibilities of analytical methods, electroanalytical techniques can provide valuable information, since the antioxidant activity of polyphenols is related to their electrochemical properties. This review analyzes and highlights the role of electroanalytical approaches for sensing the antioxidant capacity exhibited by vegetal extracts, as well as focuses on their importance for human health. 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