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Thermal decomposition and rehydration of strontium oxalate: morphological evolution
(Elsevier B.V., 2001-09-01)
Undoped and Eu3+ doped monohydrate strontium oxalate samples were precipitated under ultrasound and conventional stirring and were heated at different temperatures. All samples were characterized by X-ray powder diffraction ...
Thermal decomposition and rehydration of strontium oxalate: morphological evolution
(Elsevier B.V., 2001-09-01)
Undoped and Eu3+ doped monohydrate strontium oxalate samples were precipitated under ultrasound and conventional stirring and were heated at different temperatures. All samples were characterized by X-ray powder diffraction ...
Thermal decomposition and rehydration of strontium oxalate: morphological evolution
(Elsevier B.V., 2014)
Determination of Pb in river water samples by inductively coupled plasma optical emission spectrometry after ultrasound-assisted co-precipitation with manganese dioxide
(Elsevier, 2005-06-03)
A simple and efficient procedure for separation and pre-concentration using ultrasound-assisted co-precipitation with manganese dioxide was developed for Pb determination by inductively coupled plasma optical emission ...
Advances in White Wine Protein Stabilization Technologies
(NLM (Medline), 2022)
The unstable proteins in white wine cause haze in bottles of white wine, degrading its quality. Thaumatins and chitinases are grape pathogenesis-related (PR) proteins that remain stable during vinification but can precipitate ...