bachelorThesis
Efeitos da temperatura da água de amassamento na resistência do concreto
Fecha
2013-04-22Registro en:
PAREDES, Daniel Cesar Antunes; BRONHOLO, Juliano Henrique. Efeitos da temperatura da água de amassamento na resistência do concreto. 2013. 45 f. Trabalho de Conclusão de Curso (Graduação) – Universidade Tecnológica Federal do Paraná, Curitiba, 2013.
Autor
Paredes, Daniel Cesar Antunes
Bronholo, Juliano Henrique
Resumen
There are observed many studies “o the influence of environmental temperature and cure temperature on the properties of hardened concrete, however, considering the importance of temperature influence on the development of concrete´s compressive strength , this study demonstrates that the temperature increase of mixing water promoted an evolution in the early strength of concrete. The present study sought to compare the results with practical work involving the influence of temperature and rate of hydration of concrete. Furthermore, this study sought to relate the effects occurring by temperature variation of mixing water with the microstructural changes supposedly occurred.