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Actas de congresos
Perfil sensorial e aceitação de cultivares de soja tipo grão e tipo alimento.
Registration in:
31569
http://www.alice.cnptia.embrapa.br/handle/doc/868882
http://repositorioslatinoamericanos.uchile.cl/handle/2250/271207
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Author
SILVA, J. B. da
CARRÃO-PANIZZI, M. C.
PRUDÊNCIO, S. H.
Institutions
EMBRAPA (Brasil)
Abstract
2010
Subjects
Análise sensorial
Avaliação sensorial de alimentos
Soja
Nutrição humana
Food and Human Nutrition
Soybeans
Sensory evaluation
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