dc.creatorGodinho
dc.creatorRobson B.; Santos
dc.creatorMauricio C.; Poppi
dc.creatorRonei J.
dc.date2016
dc.datemar
dc.date2017-11-13T13:16:26Z
dc.date2017-11-13T13:16:26Z
dc.date.accessioned2018-03-29T05:53:45Z
dc.date.available2018-03-29T05:53:45Z
dc.identifierSpectrochimica Acta Part A: Molecular And Biomolecular Spectroscopy. Pergamon-elsevier Science Ltd , v. 157, p. 158 - 163, 2016.
dc.identifier1386-1425
dc.identifierWOS:000370094200023
dc.identifier10.1016/j.saa.2015.12.025
dc.identifierhttp://www-sciencedirect-com.ez88.periodicos.capes.gov.br/science/article/pii/S1386142515303450?via%3Dihub
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/327547
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1364572
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionAn alternative methodology is herein proposed for determination of fragrance content in perfumes and their classification according to the guidelines established by fine perfume manufacturers. The methodology is based on Raman spectroscopy associated with multivariate calibration, allowing the determination of fragrance content in a fast, nondestructive, and sustainable manner. The results were considered consistent with the conventional method, whose standard error of prediction values was lower than the 1.0%. This result indicates that the proposed technology is a feasible analytical tool for determination of the fragrance content in a hydro alcoholic solution for use in manufacturing, quality control and regulatory agencies. (C) 2015 Elsevier B.V. All rights reserved.
dc.description157
dc.description158
dc.description163
dc.descriptionCNPq (Brazilian National Council for Research and Technological Development) [307838/2013-7]
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.languageEnglish
dc.publisherPergamon-Elsevier Science LTD
dc.publisherOxford
dc.relationSpectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
dc.rightsfechado
dc.sourceWOS
dc.subjectPerfume
dc.subjectFragrance
dc.subjectRaman Spectroscopy
dc.subjectMultivariate Calibration
dc.subjectCosmetics
dc.titleDetermination Of Fragrance Content In Perfume By Raman Spectroscopy And Multivariate Calibration
dc.typeArtículos de revistas


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