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Effect of deficit irrigation during oil synthesis period on carbohydrates content in olive hedgerows (cv. Arbequina)
(ISHS, 2016)
During fruit oil synthesis and accumulation period, fruits are the main carbohydrate sink and water stress may modify the reserve availability for next season development. The objective of this study was to evaluate the ...
Exogenous abscisic acid increases carbohydrate accumulation and redistribution to the grains in wheat grown under field conditions of soil water restriction
(Springer, 2007-08)
This work investigates the effects of abscisic acid (ABA) on physiologic parameters related to yield in wheat (Triticum aestivum) grown under field conditions with water restriction ranging between 45.7% and 49.5% of ...
Stem carbohydrate dynamics and expression of genes involved in fructan accumulation and remobilization during grain growth in wheat (triticum aestivum l.) Genotypes with contrasting tolerance to water
(2017)
The genetic and physiological mechanisms underlying the relationship between water-soluble carbohydrates (WSC) and water stress tolerance are scarcely known. This study aimed to evaluate the main WSC in stems, and the ...
Fructan and hormone connections
(Frontiers, 2015)
Metabolismo da videira ‘syrah’ no semiárido nordestino sob três estratégias hídricas
(Universidade Estadual de Londrina (UEL), 2014)
Leaf carbohydrate metabolism in Malbec grapevines: Combined effects of regulated deficit irrigation and crop load
(Wiley Blackwell Publishing, Inc, 2016-02)
Background and Aims: Regulated deficit irrigation and crop load adjustment are viticultural practices used to improve grape and wine composition. Our objective was to evaluate the combined effect of irrigation and crop ...
Thermodynamic Study of the Solubility of Naproxen in Some 2-Propanol + Water Mixtures
(Universidad Militar Nueva Granada, 2016)
Solubility of cyclomaltooligosaccharides (cyclodextrins) in H2O and D2O: a comparative study
(Elsevier Sci LtdOxfordInglaterra, 2006)
Changes in soluble carbohydrates and related enzymes induced by low temperature during early developmental stages of quinoa () seedlings
(Elsevier Gmbh, 2004-02)
Low temperature represents one of the principal limitations in species distribution and crop productivity. Responses to chilling include the accumulation of simple carbohydrates and changes in enzymes involved in their ...