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Guarda de la naturaleza: Conocimientos ecológicos tradicionales de los Pueblos Indígenas y estrategias de protección
(Universidad de Santiago de Compostela, 2020)
Este artículo busca comprender el rol de guardadores de la naturaleza que
han asumido y demandan los pueblos indígenas. Este rol deriva de las concepciones
de los conocimientos ecológicos tradicionales que han desarrollado ...
Etnoconhecimento de pescadores artesanais de Macrobrachium rosenbergii em campos alagados de uma região Amazônica-Brasil Traditional knowledge of fishermen of craft Macrobrachium rosenbergii in region floodplains Amazon-Brazil
(Acta of Fisheries and Aquatic ResourcesActa of Fisheries and Aquatic ResourcesActa of Fisheries and Aquatic ResourcesActa of Fisheries and Aquatic Resources, 2016)
Perceptions of environmental change and use of traditional knowledge to plan riparian forest restoration with relocated communities in Alcantara, Eastern Amazon
(Biomed Central Ltd., 2014-01-27)
Background: Riparian forests provide ecosystem services that are essential for human well-being. The Pepital River is the main water supply for Alcantara (Brazil) and its forests are disappearing. This is affecting water ...
Sistemas médicos tradicionales en la Amazonia nororiental: salud y saberes alternativosTraditional medical systems in the northeastern Amazon region of Colombia: health and alternative knowledge
(Universidad de Antioquia, Facultad de MedicinaNacer, Salud Sexual y ReproductivaMedellín, Colombia, 2019)
Contribuições da cultura de matriz africana para a conservação da biodiversidade: A experiência do Ilê Omo Aiye, comunidade de Candomblé de São Luiz do Paraitinga/SP
(Universidade Federal de São CarlosUFSCarPrograma de Pós-Graduação em Ciências Ambientais - PPGCAmCâmpus São Carlos, 2020-08-28)
The exploitation of natural resources in Brazil occurred in a highly predatory manner, strongly impacting our ecosystems, reflecting how our society relates to the environment of which it is a part. Environmental awareness ...
Biocultural memory and transitions in mountain food systems: the case of two indigenous communities from Chile and Mexico
(2018)
Food is not only nourishment. Food feeds knowledge, practices, and beliefs through generations, and thus it sustains biocultural memories. However, prevailing economic models homogenize biocultural food systems by replacing ...
Consequences of land grabbing on Mapuche ethnobotanical knowledge transmission and food sovereignty
(2014)
The Mapuche are the largest indigenous group in Chile, comprising nearly six percent of Chile’s total population. They have struggled with land usurpations since the end of the nineteenth century and today most rural ...
Agroecological Traditional Peasant Knowledge in Mexico
(ATINER’s Conference Paper Proceedings Series, 2018)