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Stuffed cheese with superficial Penicillium nalgiovense development: role of microperforated film packaging in the ripening process
(Elsevier, 2020-11)
The impact of microperforated polyethylene film packaging on the ripening process of a stuffed cheese with superficial fungal growth was evaluated. Cheeses were manufactured in a pilot plant using synthetic casings. ...
Novel use of Penicillium nalgiovense on stuffed semi–hard and hard cheeses
(Elsevier Science, 2019-08)
Penicillium nalgiovense is not used intentionally by the dairy industry although it is a well-known species for meat products. The aim of this study was to select P. nalgiovense strains characterized in their genetic ...
Cuantificación y caracterización química de exopolisacáridos (EPS) producidos por una cepa de Penicillium sp. aislada de la Antártida
(Universidad de Guayaquil-Facultad de Ciencias Naturales, 2021)
ANALISIS CUANTITATIVO Y CUALITATIVO DE LA AEROMICOTA AISLADA DE LA CATEDRAL DE SANTIAGO DE COMPOSTELA (GALICIA, ESPAÑA)
(Universidad de Valparaíso, 2006)
Characterization of sensitivity of grove and packing house isolates of Penicillium digitatum to pyrimethanil
(2014)
In most northeast Argentinean citrus packing houses, postharvest fungicide treatments are based onthe use of thiabendazole and imazalil. However, these fungicides have been used in a manner highlyconducive to the selection ...
In vivo and in vitro screening for resistance against Penicillium allii in garlic accessions
(Springer, 2019-11-14)
Garlic blue mold disease, caused by Penicillium allii, is responsible for important economic losses produced yearly in garlic field crops and in postharvest storage. The identification of genetic resistance sources may ...
Phisiological characterization of fungal new records from the atmosphere of Havana, CubaCaracterización fisiológica de nuevos registros fúngicos de la atmósfera de La Habana, Cuba
(Jardín Botánico Nacional/Universidad de La Habana, 2020)
First report of Penicillium allii as a field pathogen of garlic (Allium sativum)
(Wiley Blackwell Publishing, Inc, 2006-08)
Argentina is the world´s second largest exporter of garlic (Allium sativum) and blue mold rot is annually responsible for significant crop losses. Diseased plants appear stunted and chlorotic with withered leaves and a ...