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Kinetics of osmotic dehydration and air-drying of pumpkins (Cucurbita moschata)
(Elsevier B.V., 2007-10-01)
Kinetics of osmotic dehydration (OD) and effects of sucrose impregnation on thermal air-drying of pumpkin slices were investigated. A simplified model based on the solution of Fick's Law was used to estimate effective ...
Charcoal from anaerobically digested dairy fiber for removal of hydrogen sulfide within biogas
(2018)
Anaerobically digested fibrous solid (AD fiber) is an abundant material that offers potential to produce value-added products such as biochar. The objective of this paper is to better understand how thermochemical processing ...
Composite materials from totora (Schoenoplectus californicus. C.A. Mey, Sojak): Is it worth it?
(2020)
Totora (Schoenoplectus californicus. C.A. Mey, Sojak) is an annual-cycled macrophyte from the Cyperaceae family
that has been used by indigenous people of the Americas for more than 500 years to produce a wide range ...
From coffee industry waste materials to skin-friendly products with improved skin fat levels
(2013-03-01)
Spent coffee grounds (SCG), which are the residue obtained from the treatment of coffee with hot water or steam, can be used for industrial applications, due to the high content in lipids. The cosmetic products might be a ...
CHEMICAL CHARACTERIZATION AND CYTOTOXIC ACTIVITY OF THE HETEROPOLYSACHARIDE FROM Colletotrichum gloeosporioides BIOMASS
(Soc Brasileira Quimica, 2019-04-01)
Colletotrichum gloeosporioides biomass was submitted to ethanolic extraction (78 degrees C, 12 h) to remove low molecular weight compounds followed by hot aqueous extraction (100 degrees C, 4 h, 4x) to obtain polysaccharides. ...
Effect of In-Ovo Ascorbic Acid Injection on the Bone Development of Broiler Chickens Submitted to Heat Stress During Incubation and Rearing
(Facta-fundacio Arnco Ciencia Tecnologia Avicolas, 2016-01-01)
This experiment was conducted to evaluate the effect of in-ovo ascorbic acid (AA) injection on the bone development of broilers submitted to heat stress during incubation and rearing. One thousand (1,000) Cobb (R) fertile ...
Occurrence of non-O157 shiga toxin-encoding Escherichia coli in artisanal mozzarella cheese in Brazil: Risk factor associated with food workers
(2017-01-01)
Mozzarella cheese is considered a safe food due to the high temperature treatment used in the traditional process of stretching into hot water; however, a post-process contamination during the cheese manufacture or during ...
Efeito do sombreamento e do substrato sobre a germinação e o crescimento de plântulas de Acacia mangium E Acacia mearnsii
(2012-07-26)
The speed and uniform germination of seeds, followed by the prompt seedling emergence, are highly desirable characteristics in seedling production. Studies aiming to enable the use of organic waste such as sewage sludge ...
Determination of anionic surfactants in sea sand using a multicommutation approach
(Facultad Experimental de Ciencias de la Universidad del Zulia, 2012)
DETERMINAÇÃO DE CAFEÍNA, TEOBROMINA E ÁCIDO CLOROGÊNICO EM ERVA-MATE POR HPLC-DAD E UHPLC-MS/MS
(Universidade Federal de Santa MariaBrasilUFSMCentro de Ciências Naturais e Exatas, 2023-06-14)
Yerba mate (Ilex paraguariensis) is a very consumed product in the south of South America,
mainly in the south of Brazil, which is one of the largest producers of it. It can be consumed in
several ways, but the main one ...