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Investigation of charged polymer influence on green fluorescent protein thermal stability
(ELSEVIER SCIENCE BV, 2011)
Methods of stabilization and formulation of proteins are important in both biopharmaceutical and biocatalysis industries. Polymers are often used as modifiers of characteristics of biological macromolecules to improve the ...
Effect of Polyethylene Glycol on the Thermal Stability of Green Fluorescent Protein
(JOHN WILEY & SONS LTDInglaterra, 2010)
Knots can impair protein degradation by ATP-dependent proteases
(National Academy of Sciences, 2017)
ATP-dependent proteases translocate proteins through a narrow pore for their controlled destruction. However, how a protein substrate containing a knotted topology affects this process remains unknown. Here, we characterized ...
Achievement of constitutive fluorescent pLEXSY-egfp Leishmania braziliensis and its application as an alternative method for drug screening in vitro
(Memórias do Instituto Oswaldo Cruz, 2017)
Fluorometric quantification of green fluorescent protein in tobacco leaf extracts
(Academic Press Inc Elsevier ScienceSan DiegoEUA, 2009)
Economic analysis of the production and recovery of green fluorescent protein using ATPS-based bioprocesses
(Elsevier B.V., 2021-01-01)
Green fluorescent protein (GFP) is a useful biomolecule in biotechnology; however, its price makes its widespread application prohibitive. To overcome this issue, recently, the use of aqueous two-phase systems (ATPS) for ...
Visualization and Functional Analysis of a Maxi-K Channel (mSlo) Fused to Green Fluorescent Protein (GFP)
(Pontificia Universidad Católica de Valparaíso, 1999)