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Açaí pulp demand in the retail market of Belém, state of ParáAçaí pulp demand in the retail market of Belém, state of Pará
(Universidade Federal do ParáBrasilUFPA, 2018)
Açaí Pulp Demand In The Retail Market Of Belém, State Of ParáA Demanda De Polpa De Açaí No Mercado Varejista Da Cidade De Belém, Estado Do Pará
(Sociedade Brasileira de Fruticultura, 2017)
Avaliação microbiológica de um mix artesanal de açaí
(Universidade Tecnológica Federal do ParanáLondrinaBrasilTecnologia de AlimentosUTFPR, 2016-11-17)
The açaí pulp is the edible part from the berry that comes from the açaí palm, a plant which is cultivated mainly in the north region in Brazil. The consumption of açaíberry increased due to it's high nutritional value, ...
Effect of enzymatic treatment on the cross-flow microfiltration of acai pulp: Analysis of the fouling and recovery of phytochemicals
(ELSEVIER SCI LTDOXFORD, 2012)
This study aimed to investigate the effects of pectinase enzyme treatment of acai pulp on cross-flow microfiltration (CFMF) performance and on phytochemical and functional characteristics of their compounds. Analyses of ...
Acai Pulp Demand In The Retail Market Of Belem, State Of Para
(Soc Brasileira FruticulturaJaboticabal, 2017)
Açai supplementation (Euterpe oleracea Mart.) attenuates cardiac remodeling after myocardial infarction in rats through different mechanistic pathways
(2022-03-01)
Myocardial infarction has a high mortality rate worldwide. Therefore, clinical intervention in cardiac remodeling after myocardial infarction is essential. Ac¸ai pulp is a natural product and has been considered a functional ...
Lyophilized açaí pulp (Euterpe oleracea Mart) attenuates colitis-associated colon carcinogenesis while its main anthocyanin has the potential to affect the motility of colon cancer cells
(2018-11-01)
This study evaluated the possible protective effects of lyophilized açaí pulp (AP) in a colitis-associated carcinogenesis (CAC) rat model and the modifying effect of cyanidin 3-rutinoside (C3R) on the motility of RKO colon ...
Descarte e destinação dos caroços de açaí em Macapá e Santana no Estado do Amapá
(Universidade Federal do AmapáBrasil, 01-06-2018)
The intensification of the production and consumption of açaí pulp led to the generation of large amounts of residue biomass of açaí. Considering the increase in the quantity of this organic residue, it is important that ...
Território e desenvolvimento: análise da produção de açaí na região Tocantina (PA)
(Universidade Estadual Paulista (Unesp), 2017-08-14)
O presente trabalho tem como objetivo principal investigar e analisar a produção do açaí (euterpe olerácea martius) na região tocantina no estado do Pará, em particular os municípios de Cametá, Igarapé-Mirí e Oeiras do ...