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Carbon to nitrogen ratio in peach bark and incidence of bacterial canker.
(Acta Horticulturae, n. 1130, p. 341-344, 2016., 2016)
Carotenoid composition of Brazilian fruits and vegetables
(2007-12-01)
Brazil has a wide diversity of food sources of carotenoids. The updated Brazilian database consists of more than 270 items of fruits, vegetables and their prepared and processed products. The database demonstrates variations ...
The First Peach Cultivars Protected in Brazil.
(Acta Horticulturae, v. 1084, p. 39-44, 2015., 2015)
Prunus mume Clones as Rootstocks for 'Aurora-1' Peach in Sao Paulo State, Brazil and Planting Density
(Int Soc Horticultural Science, 2014-01-01)
Dwarf rootstocks allow high density in peach (Prunus persica) orchards and increase productivity. Since 1998, a research project has being carried out at the Faculdade de Ciencias Agrarias e Veterinarias (FCAV/UNESP), ...
Mume Clonal Rootstocks for 'Aurora-1' Peach in Sao Paulo State, Brazil
(Int Soc Horticultural Science, 2012-01-01)
In spite of significant results achieved with scion genetic improvement in stone fruits, the peach culture in Brazil still needs studies and new technologies regarding the use of rootstocks. A wide research project has ...
Packaging to Preserve 'Aurora-1' Peaches from Two Maturity Stages
(Int Soc Horticultural Science, 2012-01-01)
The main objective of this research was to evaluate chemical and physical changes in 'Aurora-1' peach harvested at two maturity stages, packed in different types of packaging and kept under refrigeration. Fruit were harvested ...
Substrates and container types on rooting of peach cv. Okinawa hardwood cuttings of different diameters
(2004-01-14)
Propagation by hardwood cuttings is an important technique for producing plant of many species. The technique is usually easy and inexpensive and makes it possible to high plants. But it is not commonly used for peach ...
Discriminant analysis in the selection of groups of peach cultivars
(Int Soc Horticultural Science, 2018-01-01)
Brazil ranks 14th in the world in terms of peach and nectarine production. Of the nearly 211,000 tons total output, the state of Rio Grande do Sul produces 60% of the national production, while southern Brazil accounts for ...