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Kinetic stability of membrane proteins
(Springer Verlag, 2017-10)
Although membrane proteins constitute an important class of biomolecules involved in key cellular processes, study of the thermodynamic and kinetic stability of their structures is far behind that of soluble proteins. It ...
Strategies to increase austenite FCC relative phase stability in High-Mn steels
(Elsevier Science SA, 2021-02-15)
Several strategies to increase the FCC austenite stability compared to BCC and HCP martensites have been tested and are discussed. The relative stability of the different phases was analyzed by studying the effects of: a) ...
Bending mode fluctuations and structural stability of graphene nanoribbons
(American Physical Society, 2013-04)
We analyze the thermal fluctuations of a narrow graphene nanoribbon. Using a continuum membranelike model in the harmonic approximation, we study the height-height correlation functions and the destabilization modes ...
Thermal Decomposition of CxF2x+1C(O)OONO2 (x = 2, 3, 4)
(American Chemical Society, 2020-08)
The atmospheric degradation of molecules containing the CxF2x+1C(O) moiety, such as perfluoroaldehydes CxF2x+1C(O)H (x = 2–4) formed in the degradation of telomeric alcohols, could lead to the formation of perfluoroacyl ...
Thermal Decomposition of CxF2 x+1C(O)OONO2(x = 2, 3, 4)
(American Chemical Society, 2020-08)
The atmospheric degradation of molecules containing the CxF2x+1C(O) moiety, such as perfluoroaldehydes CxF2x+1C(O)H (x = 2-4) formed in the degradation of telomeric alcohols, could lead to the formation of perfluoroacyl ...
Thermal behavior of myofibrillar proteins from the adductor muscles of scallops. A differential scanning calorimetric study (DSC)
(Brazilian Society of Chemical Engineering, 2003-06)
Muscles and different proteins obtained from scallops (Chlamys tehuelchus and Zygochlamys patagonica) were analyzed. In both species of scallop, the thermograms of striated and smooth muscles showed two endothermic ...
Thermal and Chemical Stability of n-Hexadecanethiol Monolayers on Au(111) in O2 Environments
(Pergamon-Elsevier Science Ltd., 2016-10)
Understanding the mechanisms of degradation of self-assembled monolayers (SAM) is required for their use in molecular devices and in general in long term applications. In this context, we investigated the thermal and ...
Effects of common cooking heat treatments on selenium content and speciation in garlic
(Academic Press Inc Elsevier Science, 2018-07)
The effect of traditional thermal treatments, normally applied during cooking practices, on the stability of Se-amino acids and Se-proteins present in Se-enriched garlic was studied. Five heat treatments including, convection ...
Thermal transitions and enthalpic relaxations as related to the stability of microencapsulated paprika powders
(Elsevier, 2019-03)
Present work investigates the effect of thermal transitions and enthalpy relaxation phenomenon on the physico-chemical stability of paprika microencapsulated powders. Wall materials were combinations of soy protein isolates, ...
Effects of thermal, alkaline and ultrasonic treatments on scleroglucan stability and flow behavior
(Elsevier, 2013-04-15)
Aqueous solutions (0.2%, w/v) of scleroglucans from Sclerotium rolfsii ATCC 201126 from different cultivation time or purification protocol (EPS I, EPS II, EPSi) as well as a commercial scleroglucan (LSCL) exhibited different ...