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Effect of roscovitine and cycloheximide on ultrastructure of sheep oocytes
(2013-01-01)
It is believed the temporary meiosis arrest with roscovitine or cycloheximide may improve the in vitro developmental competence of oocytes in different animal species. However, little is known about the effects of these ...
Rendimento dos não-componentes da carcaça de cordeiros de diferentes genótipos
(2008-03-01)
Non-carcass components percentages of lambs terminated in confinement, fed with diet containing 40:60 forage:concentrate ratio were influenced by lambs' breed (Morada Nova and 1/2 Somális Brasileira 1/2 Morada Nova), except ...
Avanços na criopreservação do sêmen ovino I: diluidores e crioprotetoresAdvances in cryopreservation of ram semen I: extenders and cryoprotectans
(Universidade Federal de Goiás, 2014)
Características anátomo-estruturais da pelé de ovinos (ovis áries L.) lanados e deslanados, relacionadas com o aspecto físico-mecânico do couro
(Revista Brasileira Zootecnia Brazilian Journal Animal Sci, 2004-07-01)
The objective of the study was establishing the anatomical-structural differences between the skin of non-wool sheep of the Morada Nova breed and wool-on sheep of the Polwarth or Ideal breeds and their relations to the ...
Resposta imune e capacidade de neutralização de anticorpos produzidos em ovinos jovens imunizados com veneno de Crotalus durissus terrificus nativo e irradiado com Cobalto 60
(2009-12-01)
The ELISA technique was used to evaluate and compare young ovine humoral immune response during crotalic antiserum production. Animals were clinically evaluated throughout this process, and the neutralizing capacity of ...
Parâmetros qualitativos da carne de cordeiros submetidos aos modelos de produção orgânico e convencional
(2011-10-31)
This work aimed to evaluate qualitative parameters of meat, sensorial analysis, ivermecin residue and heavy metals from 48 Ile de France lambs submitted to organic and conventional production models which were slaughtered ...
Genetic (co)variance components for ratio of lamb weight to ewe metabolic weight as an indicator of ewe efficiency
(2012-02-01)
Data from a multibreed commercial flock located at Mid-West of Brazil, supported by Programa de Melhoramento Genético de Caprinos e Ovinos de Corte (GENECOC), were used to estimate genetic parameters of traits related to ...
Características sensoriais da carne de cordeiro maturada e injetada com cloreto de cálcio: Sensory characteristics of lamb meat ageing and injected with calcium chloride
(2010-12-01)
Sensory characteristics of Morada Nova lambs meat (muscles Biceps femoris, Longissimus and Triceps brachii) submitted to effects of ageing and injection of calcium chloride were studied. The lambs were slaughtered at 25 ...
Desempenho de cordeiros lactentes recebendo probióticos em comedouros privativos
(2007-12-01)
The presente study was carried out to evaluate the performance of 40 lambs 7/8 Ile de France 1/8 Ideal (20 not castrated males and 20 females) raised with access to creep feeding, until get 17 kg of corporeal weight. The ...
Características de carcaça de cordeiros alimentados com grãos e subprodutos da canola
(2009-12-01)
The aim of this work was to evaluate the introduction of 8% grains and by-products (meal or cake) of canola in the diets of lambs. To evaluate quantitative carcass characteristics, 24 Santa Ines lambs were used in a ...