| dc.contributor | Chasquibol Silva, Nancy Ascención | |
| dc.creator | Capitani, Marianela | |
| dc.creator | Scilingo, Adriana | |
| dc.creator | Calandri, Edgardo | |
| dc.creator | Giménez, María Alejandra | |
| dc.creator | Martínez, Marcela Lilian | |
| dc.creator | Ixtaína, Vanesa | |
| dc.creator | Chasquibol Silva, Nancy Ascención | |
| dc.creator | Pérez Camino, M. Carmen | |
| dc.creator | Bassett, Natalia | |
| dc.creator | Delgado-Soriano, Víctor | |
| dc.creator | Repo-Carrasco-Valencia, Ritva Ann-Mari | |
| dc.creator | Haros, Claudia M. | |
| dc.creator | Tomás, Mabel | |
| dc.date.accessioned | 2023-09-07T15:26:17Z | |
| dc.date.accessioned | 2024-05-08T13:04:18Z | |
| dc.date.available | 2023-09-07T15:26:17Z | |
| dc.date.available | 2024-05-08T13:04:18Z | |
| dc.date.created | 2023-09-07T15:26:17Z | |
| dc.date.issued | 2023 | |
| dc.identifier | Capitani, M., Scilingo, A., Calandri, E., Giménez, M. A., Martínez, M. L., Ixtaína, V., Chasquibol Silva, N., Pérez Camino, M. C., B. A. M., Haros, C. M. & Mabel, T. (2023). Fractionation of Seeds or Grains. En C. M. Haros, M. Reguera, N. Sammán & O. Paredes-López (Eds.), Latin-American Seeds: Agronomic, Processing and Health Aspects (pp. 205-208). CRC Press. https://doi.org/10.1201/9781003088424-6 | |
| dc.identifier | https://hdl.handle.net/20.500.12724/18897 | |
| dc.identifier | https://doi.org/10.1201/9781003088424-6 | |
| dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/9355529 | |
| dc.description.abstract | In the last few years, the Latin-American seeds have gained increased importance (also due to the increased demand for gluten-free foods). Worldwide demand for Latin-American seeds and grains has risen in a high proportion. In parallel, seeds and grains´ research from this region in all relevant fields has been intensified. Latin-American Seeds: Agronomic, Processing and Health Aspects summarizes the recent research on Latin-American crops regarding agronomic and botanical characteristics, composition, structure, use, production, technology, and impact on human health. | |
| dc.language | eng | |
| dc.publisher | CRC Press | |
| dc.publisher | US | |
| dc.relation | urn:isbn: 978-100083726-1 | |
| dc.relation | urn:isbn: 978-036753145-4 | |
| dc.rights | info:eu-repo/semantics/restrictedAccess | |
| dc.source | Repositorio Institucional - Ulima | |
| dc.source | Universidad de Lima | |
| dc.subject | Pendiente | |
| dc.title | Fractionation of Seeds or Grains | |
| dc.type | info:eu-repo/semantics/bookPart | |
