info:eu-repo/semantics/article
Organic coffee supply chain source process integration: A Peruvian case
Fecha
2019-01-01Registro en:
20513771
20507399
International Journal of Supply Chain Management
2-s2.0-85078062762
SCOPUS_ID:85078062762
0000 0001 2196 144X
Autor
Ramos, Edgar
Mesia, Ron
Matos, Daniel
Ruiz, Sara
Institución
Resumen
This research analyzes the Peruvian organic production coffee industry, the relationship between Supply Chain Management (SCM) and Supply Chain Integration (SCI) concerning the performance of the Cooperatives and the Coffee Associations in Junin Region of Peru. It also analyzes the current scenario of the Coffee Sector and the participation of the Supply Chain (SC) in the processing and distribution of Organic Coffee in Junin, Peru. A diagnosis was made to the certified organizations from the market. The diagnosis and the surveys indicated that they do not have a correct flow of information, shared goals and objectives, strategic decisions, and sourcing materials among the different parties demonstrating the lack of interrelationship among the members. The final objective of this research is to improve the competitiveness of these organizations through the increase in the performance of the SC, for which a model of supply chain integration is proposed.
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