dc.creatorFernandes da Costa, Roberto
dc.creatorSilva, Analiza M.
dc.creatorMasset, Kalina
dc.creatorde Macêdo Cesário, Tatianny
dc.creatorDe Araujo Tinoco, Breno Guilherme
dc.creatorFerrari, Gerson Luis de Moraes
dc.creatorDantas, Paulo Moreira Silva
dc.date2023-03-03T13:40:04Z
dc.date2023-03-03T13:40:04Z
dc.date2023
dc.date.accessioned2024-05-02T20:30:37Z
dc.date.available2024-05-02T20:30:37Z
dc.identifierhttp://repositorio.ucm.cl/handle/ucm/4479
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/9274723
dc.languageen
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Chile
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.sourceFrontiers in Nutrition, 9, 1128979
dc.subjectBody composition
dc.subjectBioelectrical impedance analysis (BIA)
dc.subjectFat-free mass (FFM)
dc.subjectFat mass, equations
dc.subjectMathematical models
dc.subjectCross-validation
dc.titleCorrigendum: development and cross-validation of a predictive equation for fat-free mass in brazilian adolescents by bioelectrical impedance
dc.typeArticle


Este ítem pertenece a la siguiente institución