dc.creatorTODO, E.C.
dc.creatorDAS, H.A.
dc.creatorFARDY, J.J.
dc.creatorBIN HAMZAH, Z.
dc.creatorIYER, R.K.
dc.creatorLAIYAN, S.
dc.creatorLEE HAPHUNT, N.
dc.creatorMURAMATSU, Y.
dc.creatorPARR, R.M.
dc.creatorQURESHI, I.H.
dc.creatorRESNIZKY, S.M.
dc.creatorSURTIPANTI, S.
dc.creatorTARAFDAR, S.A.
dc.creatorVASCONCELLOS, M.B.A.
dc.creatorINTERNATIONAL CONFERENCE NUCLEAR ANALYTICAL METHODS IN THE LIFE SCIENCES
dc.date2014-11-19T11:37:39Z
dc.date2014-11-19T14:12:46Z
dc.date2015-04-01T12:41:59Z
dc.date2014-11-19T11:37:39Z
dc.date2014-11-19T14:12:46Z
dc.date2015-04-01T12:41:59Z
dc.dateSeptember 13-17, 1993
dc.date.accessioned2023-09-28T12:52:45Z
dc.date.available2023-09-28T12:52:45Z
dc.identifierhttp://repositorio.ipen.br/handle/123456789/21414
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8983452
dc.format149
dc.rightsopenAccess
dc.subjectfood
dc.subjecttoxicity
dc.subjectneutron activation analysis
dc.subjecttrace amounts
dc.subjectvoltametry
dc.subjectemission spectroscopy
dc.subjectabsorption spectroscopy
dc.subjectiaea agreements
dc.subjectcoordinated research programs
dc.titleToxic heavy metals and other trace elements in foodstuffs from different countries: results from an IAEA Co-Ordinated Research Programme
dc.typeResumo de eventos cient??ficos
dc.coverageI


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