research article
Monitoring of microbial bioarosols in a metabolic and dietetic kitchen of a Public hospital in Paraguay.
Autor
Arrúa Widmer, Andrea Alejandra
Benítez Rodas, Gilberto Antonio
Arrúa Alvarenga, Pablo David
Parra, Yadira
Fernández Ríos, Danilo
Joy Ramírez, Laura
Quezada, Martha
Moreno, J. C.
Resumen
The metabolic kitchen is a sensitive point within a hospital, so it must be free of potentially food contaminating pathogenic microorganisms, hence the monitoring of bioarosols is an important tool for air quality control and the establishment of cleaning procedures. This work aimed to monitor fungal and bacterial bioaerosols present in the metabolic-diet cooking area of a public hospital in Paraguay. CONACYT - Consejo Nacional de Ciencia y Tecnología PROCIENCIA