Otro
Laying hen diets formulated with meat and hone meal and different amino acid digestibility coefficients
Registro en:
Poultry Science. Savoy: Poultry Science Associação Inc., v. 85, p. 7-7, 2006.
0032-5791
WOS:000203407600019
Autor
Casartelli, E. M.
Junqueira, O. M.
Filardi, R. S.
Laurentiz, A. C.
Assuena, V.