The article deals with the development of a home garden for small spaces with a focus on hydroponic cultivation. The article intends to encourage the habit of urban cultivation, besides facilitating the practice of planting for residents of reduced residences, such as apartments and kitchenettes. It also seeks to supply the hydroponics sector, which is little explored in the current market, which deals with a type of non-traditional cultivation and for laymen. In this way, the article presents the research that gathers information about the relation of sustainability and hydroponics and as a result shows the development of a domestic vegetable garden.