Otro
Ageing process influence on fatty acids relations in yearling bulls fed different sources of omega-3 and omega-6.
Registro en:
Journal of Dairy Science. New York: Elsevier B.V., v. 93, p. 67-67, 2010.
0022-0302
WOS:000295056200201
Autor
Sampaio, Alexandre Amstalden Moraes
Pivaro, T. M.
Oliveira, E. A.
Henrique, W.
Rosa, B. L.
Fernandes, A. R. M.