dc.creator | LEIGTHON-PUGA, FEDERICO MARIANO | |
dc.creator | URQUIAGA-REUS, INES AMPARO | |
dc.date | 2016-08-10T19:34:06Z | |
dc.date | 2022-06-17T20:13:37Z | |
dc.date | 2016-08-10T19:34:06Z | |
dc.date | 2022-06-17T20:13:37Z | |
dc.date | 2007 | |
dc.date.accessioned | 2023-08-23T00:19:46Z | |
dc.date.available | 2023-08-23T00:19:46Z | |
dc.identifier | D03I1047 | |
dc.identifier | 956-14-0793 | |
dc.identifier | https://hdl.handle.net/10533/111656 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/8354709 | |
dc.language | spa | |
dc.publisher | PONTIFICIA UNIVERSIDAD CATOLICA DE CHILE | |
dc.relation | instname: Conicyt | |
dc.relation | reponame: Repositorio Digital RI2.0 | |
dc.relation | info:eu-repo/grantAgreement/Fondef/D03I1047 | |
dc.relation | info:eu-repo/semantics/dataset/hdl.handle.net/10533/93481 | |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Chile | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.title | ALIMENTOS MEDITERRANEOS, VIVIR Y COMER BIEN | |
dc.type | Libro | |
dc.type | info:eu-repo/semantics/book | |
dc.coverage | SANTIAGO | |