Articulo
Different Transcriptional Responses from Slow and Fast Growth Rate Strains of Listeria monocytogenes Adapted to Low Temperature
Frontiers in Microbiology
Registro en:
15090007
15090007
Autor
Cordero, N.
Maza, F.
Navea-Perez, H.
Aravena, A.
Marquez-Fontt, B.
Navarrete, P.
Figueroa, G.
González, M.
Latorre, M.
Reyes-Jara, A.
Institución
Resumen
Listeria monocytogenes has become one of the principal foodborne pathogens worldwide. The capacity of this bacterium to grow at low temperatures has opened an interesting field of study in terms of the identification and classification of new strains of L FONDAP FONDAP