Articulo
Use of whey permeate containing in situ synthesised galacto-oligosaccharides for the growth and preservation of Lactobacillus plantarum
JOURNAL OF DAIRY RESEARCH;
J DAIRY RES
Registro en:
1469-7629
1100050
1100050
0022-0299
Autor
Golowczyc, Marina
Vera, Carlos
Santos, Mauricio
Guerrero, Cecilia
Carasi, Paula
Illanes, Andres
Gomez-Zavaglia, Andrea
Tymczyszyn, Elizabeth
Institución
Resumen
9 FONDECYT elitym@yahoo.com.ar 3 FONDECYT 80