Articulo
Purification of highly concentrated galacto-oligosaccharide preparations by selective fermentation with yeasts
INTERNATIONAL DAIRY JOURNAL;
INT DAIRY J
Registro en:
1879-0143
1130059
1130059
0958-6946
Autor
Guerrero, Cecilia
Vera, Carlos
Novoa, Catalina
Dumont, Jorge
Acevedo, Fernando
Illanes, Andres
Institución
Resumen
4 FONDECYT aillanes@ucv.cl 1 FONDECYT 39