Capitulo de libro
QUALITY EVALUATION AND CONTROL OF POTATO CHIPS AND FRENCH FRIES
COMPUTER VISION TECHNOLOGY FOR FOOD QUALITY EVALUATION
Registro en:
1070031
0123736420
978-0123736420
Autor
Marique, Thierry
Mery Quiroz, Domingo Arturo
Pedreschi Plasencia, Franco Wilfredo
Institución
Resumen
FONDECYT 658 FONDECYT