Article
Modeling Salmonella (S. Typhimurium ATCC14028, ATCC 13311, S. Typhi ATCC 19430, and S. enterica) and Listeria (L. monocytogenes Scott A, ATCC 7644, and CDBB-B-1426) cocktails’ survival under the effects of pH, protein, and essential oil concentration
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2-s2.0-85087496582
Autor
Lastra-Vargas L., Lopez-Malo A., Palou E.
Institución
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https://www.scopus.com/inward/record.uri?eid=2-s2.0-85087496582&doi=10.1111%2fjfpp.14718&partnerID=40&md5=12571b652220319e9ed758bca2316b7f