Streptomyces genus as a source of probiotics and its potential for its use in health

Article

Registro en:

http://dx.doi.org/10.1016/j.micres.2022.127248

http://repositorioufro.cl/s/repositorio-ufro/item/347

https://repositorioslatinoamericanos.uchile.cl/handle/2250/7498278

Autor

Cuozzo, S; de LeBlanc, AD; LeBlanc, JG; Hoffmann, N; Tortella, GR

Institución

Universidad de La Frontera (Chile)

Materias

POLYSACCHARIDE; ANTIBIOTICS; GROWTH; BIOSYNTHESIS; PREBIOTICS; GUT; EXOPOLYSACCHARIDES; BIODEGRADATION; ACTINOMYCETOMA; PERFORMANCE

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