artículo
Effect of dimboa, a hydroxamic acid from cereals, on peroxisomal and mitochondrial enzymes from aphids: evidence for the presence of peroxisomes in aphids
Fecha
1999Registro en:
10.1023/a:1020870023736
1573-1561
0098-0331
Autor
Figueroa, C. C.
Koenig Samohod, Cecilia
Araya Olave, Claudia Andrea
Santos Alcántara, Manuel
Niemeyer, H. M.